Collection: Timon & Sourrieu
Welcome to the table of a Michelin-starred chef! Born from the childhood friendship of Marseille-based Michelin-starred chef Guillaume Sourrieu and Jean-Marc Timon-David, Maison Timon & Sourrieu develops original and perfectly executed recipes for a gourmet aperitif. Local produce, balanced combinations, vibrant spices and aromatic herbs, and briny flavors: everything is designed to make your table the setting for an exceptional moment, paying homage to the sun-drenched flavors of the Mediterranean.
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Octopus, tomato and lemon thyme spread "Octopus Figure" 170g
Vendor:Timon & SourrieuRegular price 8,95 €Regular priceUnit price per -
Savory goat cheese and thyme biscuits "Pitchoun des Cabris" 110g
Vendor:Timon & SourrieuRegular price 6,30 €Regular priceUnit price per -
Mushroom and truffle extract spread "Fatche de Truffes" 100g
Vendor:Timon & SourrieuRegular price 6,50 €Regular priceUnit price per -
Anchovy and fig spread "Anchovy Head" 100g
Vendor:Timon & SourrieuRegular price 6,50 €Regular priceUnit price per -
Pepper, feta and mint spread "Rouste de Poivrons" 170g
Vendor:Timon & SourrieuRegular price 8,95 €Regular priceUnit price per -
Marseilles-style tapenade with black olives "Espouti d'Olives Noires" 100g
Vendor:Timon & SourrieuRegular price 6,10 €Regular priceUnit price per -
Green olive, fennel and pastis spread "Oaï d'Olives" 100g
Vendor:Timon & SourrieuRegular price 6,50 €Regular priceUnit price per -
Black olive and thyme breadsticks "Cafi d'Olives Noires" 110g
Vendor:Timon & SourrieuRegular price 5,70 €Regular priceUnit price per -
Sardine, lemon and mint spread "Sardinade des Fadas" 170g
Vendor:Timon & SourrieuRegular price 8,95 €Regular priceUnit price per -
Parmesan and coriander savory biscuits "Palan of Parmesan" 120g
Vendor:Timon & SourrieuRegular price 7,00 €Regular priceUnit price per
